Category Archives: The Woodlore Team

The Joys of Spring

With Woodlore’s 2012 course season now well underway, Aspirant Instructor Sarah Day shares her thoughts on working and living in the outdoors at this time of year:

Woodlore Aspirant Instructor Sarah Day

Sarah Day

I started working at Woodlore in 2006. But since then I’ve not been able to work courses during the early part of the season due to other commitments. I think I’d forgotten just how much I love spring.

Watching summer mellow into autumn is a different affair, the last flush of colour before you wake up one morning and know the summer is over. The day when it seems the birch leaves have turned yellow and started to drop almost overnight; it always makes me feel a little sad. I love winter, and I love autumn but the end of the summer means the end of the course season and a few months until I’ll be back outdoors properly again.

Spring is a season of firsts – the first Woodlore course, the first butterflies and bluebells, the first bumblebees. The woods are so alive with the hustle and bustle of life that it’s impossible to ignore. The changes are so much more tangible than in other seasons too. For two weeks I watched buds on the beech tree near the store tent swelling almost imperceptibly, then burst into a riot of vivid green in the space of three days. The leaves start thin and crinkled, like a butterfly that’s just emerged from its chrysalis, but quickly spread into a beautiful emerald canopy, until the whole wood is dusted with a delicate sprinkling of green. It looks good enough to eat – and some of it is – nettles, hawthorn, dog rose shoots, ramsons and beech leaves are all spring delicacies.

The sun setting over one of Woodlore's bivi sites

The sun setting over one of Woodlore's bivi sites

Continue reading

Woodlore’s Staff Induction and Training Week 2012

New Woodlore Assistant David Southey

New Woodlore Assistant David Southey

On 9th – 11th March Dan Hume and Keith Whitehead ran an induction weekend for the new members of staff who joined the team recently as a result of our recruitment process in November.  New members of the team were shown the ropes of setting up camp, useful routes to our course sites, shops and hospitals, amongst being introduced to other essential knowledge required for assisting on our courses to ensure they run seamlessly for our clients.

We would like to take this opportunity to welcome David Southey, Joel Toren, Mark Callard and Nigel Hopkins to the team and we hope they will enjoy their time with us.

Following the induction weekend the newer members of the team were joined by the rest of the outdoor team for Woodlore’s annual training week.  Everyone was pleased to be back in the woods again, and although a training exercise, training week is a fantastic chance for everyone to get together to compare their winter adventure stories and to discuss the year ahead.

During the week Head of Operations Dan Hume hosted many activities for the group including a tracking evaluation, carving, training for trainers delivered by Brian Fox and PT.

High on the agenda was Woodlore’s annual First Aid Training.  Expertly run as always by Fusion Medical Limited, it provided the Woodlore team with a high level of competence in this essential field of Bushcraft.  First aid is often an underrated skill, but one which anybody who is keen to enjoy the outdoors should have.

Dressing a wound during a first aid scenario

Dressing a wound during a first aid scenario

Continue reading

Tracking in the Snow

The following post was kindly written by Woodlore Aspirant Instructor Sarah Day:

The recent fall of snow offered great opportunities to see tracks and signs left by wildlife. It was a real eye-opener, and made me realise how much I must miss normally.

Animal tracks in the snow

Animal tracks in the snow

Continue reading

Tips On Foraging For Rose Hips

The following post was written by Woodlore Aspirant Instructor Sarah Day:

Rose hips are one of my favourite wild foods, and the sight of a few of them clinging to an otherwise bare hedge is always welcome in late winter. They are delicious and full of vitamin C, but tricky to eat.

Rose hips (or haws) - the fruit of the rose plant

Rose hips (or haws) – the fruit of the rose plant

Continue reading

A Canoe Trip in the Snow

The following post was written by Woodlore Aspirant Instructor Sarah Day:

A Canoe Trip in the Snow – Approx. 27 km – River Stour, Suffolk

When there’s ice on the river, a wise man sleeps with his canoe boots.”

(Mine froze solid during the night – most unpleasant, though a dip in the water made them flexible enough to put on, they were still very, very cold.)

A night-time walk in the snow along my nearest river was enough to convince me that I needed to get the canoe out and paddle my favourite river; the Stour in Suffolk. Having just outfitted my canoe with airbags and skid plates, it seemed like a perfect excuse to get back out on the water.

A Canoe Trip in the Snow

Continue reading

Gear Up For The Coming Spring

The following post was kindly written by Woodlore Aspirant Instructor Sarah Day:

Woodlore Aspirant Instructor Sarah DayThough spring can seem a long way off during the final throes of a British winter, it won’t be long before the new course season starts!

For me, this year is especially exciting because I will be working on some courses that I’ve never worked on before. Some of my outdoorsy books have been removed from their shelf and are lying around the house in various stages of read-ness, the backs of my notebooks are full of diagrams of things I want to make, lists of kit I need to mend and things I need to do in preparation for the new season.

However, one aspect of preparation that isn’t always mentioned in conjunction with Bushcraft is fitness. Although the set up of a camp and the day-to-day running of it demand more walking about than an average day in an office job, many of the skills that form part of your outdoor arsenal are aimed at minimising the amount of energy required and working efficiently; but that doesn’t mean being unfit is fine – it’s not.

Continue reading

Ray Mears and the Woodlore Team receive Swift Water Training

Recently some senior members of the Woodlore Field Team received swift water training at the National Water Sports Centre in Nottinghamshire. We were instructed by an extremely experienced group of fire fighters, who make up part of an international search and rescue team.

Practising defensive swimming in fast moving water during swift water training

Practising defensive swimming in fast moving water

When we are in the wilderness, bridges and ferries become a rarity, yet sometimes we are still faced with no option but to negotiate rivers, streams and lakes, and so we regularly find ourselves entering water that potentially can be cold, deep and fast-flowing.

It is no surprise that water is one of the most dangerous elements we face outdoors and it is therefore essential that any outdoors person can swim and is confident in water.  As outdoor professionals, running courses in and around water, it is also essential that we have an understanding of the hazards presented by water and a  knowledge of how to prevent and deal with problems, should they occur.  This recent training provided us with that knowledge and offered a refresher for the more experienced members of our team. Continue reading

Please Welcome Our New Woodlore Assistants

Field staff member Rob Bashford

Woodlore Field staff member Rob Bashford

Please join us in welcoming six new members of staff to our Field Staff Biographies page. We are very pleased to introduce Mark Booton, Rob Bashford, Ross BurtSteve Corbyn and Susan Hipkin as yearling members of Woodlore’s Outdoor Team, following their assisting on various courses during the 2011 course season. Click on the above links and get to know them if you’re joining us for a course this year!

All six new members of staff have fitted in perfectly to our fantastic and ever-professional team, and we are very pleased to have them on board.

We are already looking forward to our new UK course season beginning in April, and it is with great pleasure that we also welcome the following people as new course assistants for 2012: David Southey, Joel Toren, Mark Callard and Nigel Hopkins.  They have all recently passed our intensive recruitment process and we look forward to working with them this coming season.

Meet the Woodlore Office Team

Over the past month we created a brand new area on our website, to introduce you to our full-time office team. If you’re a regular customer of Woodlore, you’ll hopefully be familiar with us enough to know that we’re a friendly bunch who are always happy to help our customers!

At the core of Woodlore is a loyal and diverse team, dedicated to providing the best possible service to our customers all over the world. Why not take a moment to get to know our team by clicking on the link below:

Meet the Woodlore Office Team

 

Forget Christmas – Now is the time for Chestnuts…

(…if you can beat the squirrels of course!)

The following post was kindly provided by Woodlore Aspirant Instructor Sarah Day

During a walk around a local wood, I noticed the ground was littered with thousands of ripe chestnuts – while I picked some of those (extricating them from their spikey cases with the toe of my boot) more were falling out of the trees; luckily none hit me – I imagine it would have hurt! It makes me wonder how people would have extracted the nuts thousands of years ago when most folk would presumably have been barefoot or wearing soft moccasins – maybe they just squashed the cases with a log then picked out the nuts?

Ripe chestnuts peeking from their husks

Ripe chestnuts peeking from their husks

It was interesting trying to notice clues as to which husks held the best nuts. Obviously some of them were bigger, but I found the best way to tell was to look at the back. Where the nuts had grown to a fairly good size there was a cross of un-spikey husk showing – some of these held 2 or 3 good sized nuts. The other clue was to avoid husks that were browner in colour, as these had mostly fallen before the nuts were ripe or had already been raided (and rejected) by squirrels; I concentrated instead on husks that were still light green.

Continue reading